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Helping people to FODify It! for a Calm Tummy and Happy Heart.

Low FODMAP Santa Fe Caesar Salad

Low FODMAP Recipe, Monash University Certified Recipe, Low FODMAP Diet, New Mexican Food, caesar salad

Santa Fe restaurants offer many versions of the classic Caesar Salad. This simple, tangy, creamy recipe is a favorite for its fresh simplicity and added crunch of toasted pepitas (pumpkin seeds) and fried tortilla strips.

Low FODMAP Mashed Potato Rellenos

Low FODMAP Recipe, Monash University Certified Recipe, Low FODMAP Diet, New Mexican Food, chiles, chile rellenos

One of my most requested side dishes is green chiles filled with mashed potatoes. If you have not made chiles rellenos (stuffed chiles), this is the perfect recipe to begin with, with easy to follow steps.

Hot Tips! IBS and Spicy Foods

I’m excited to share this article I’ve co-authored with Kate Scarlata that reviews the 3-phase low FODMAP plan, and addresses concerns many people with IBS have about eating spicy foods.

Monash Certified Low FODMAP Mole Sauce Recipe

IBS Friendly, Gluten-Free, Trace Amount of Dairy, Low FODMAP, Quick and Easy, Monash Certified, Mole Sauce Recipe

Mole is a savory Mexican sauce with many variations, sometimes calling for over two-dozen ingredients. This quick, less intimidating version is a great mole sauce that is a delicious balance of ingredients that meld to create layers of flavor.

Masa Harina Is Low FODMAP

Masa is corn that has been cooked with alkaline (nixtamalization) and when ground is smoother and more flavorful for making dough.

Masa is corn that has been cooked with alkaline and when ground is smoother and more flavorful for making dough.

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